% of total food energy
| Energy Distribution % of total food energy | |
| Protein, total | 73.9 % |
| Fat, total | 25.9 % |
| Carbohydrate, total | 0.3 % |
| Alcohol | 0 % |
| Content per 100 grams | ||
| Energy | 613 | kJ |
| Protein, total | 26.8 | g |
| total-N | 4.3 | g |
| Fat, total | 4.2 | g |
| saturated fatty acids | 0.6 | g |
| monounsaturated fatty acids | 0.7 | g |
| polyunsaturated fatty acids | 1.3 | g |
| Carbohydrate, total | 0.1 | g |
| carbohydrate, available | 0.1 | g |
| dietary fibre | 0 | g |
| Alcohol | 0 | g |
| Ash | 1.9 | g |
| Moisture | 67 | g |
| Vitamins | ||
| Vitamin A | 8.7 | RE |
| retinol | 8.7 | μg |
| Vitamin D | 27.2 | μg |
| D3 cholecalciferol | 27.2 | μg |
| Minerals | ||
| Sodium, Na | 290 | mg |
| Potassium, K | 280 | mg |
| Calcium, Ca | 8.2 | mg |
| Magnesium, Mg | 12.8 | mg |
| Phosphorus, P | 453 | mg |
| Iron, Fe | 1.11 | mg |
| Copper, Cu | 0.082 | mg |
| Zinc, Zn | 4.3 | mg |
| Iodine, I | 230 | μg |
| Manganese, Mn | 0.128 | mg |
| Carbohydrates | ||
| C 8:0 | 0 | g |
| C 10:0 | 0 | g |
| C 12:0 | 0 | g |
| C 14:0 | 0 | g |
| C 16:0 | 0.467 | g |
| C 18:0 | 0.093 | g |
| C 20:0 | 0 | g |
| C 22:0 | 0 | g |
| C 24:0 | 0 | g |
| C 14:1 | 0 | g |
| C 16:1 | 0.093 | g |
| C 18:1, n-9 | 0.373 | g |
| C 18:1, cis n-7 | 0.093 | g |
| C 20:1, n-11 | 0 | g |
| C 22:1, n-9 | 0 | g |
| C 22:1, n-11 | 0.093 | g |
| C 24:1, n-9 | 0 | g |
| C 18:2, n-6 | 0.093 | g |
| C 18:3, n-3 | 0 | g |
| C 18:4, n-3 | 0 | g |
| C 20:5, n-3 | 0.373 | g |
| C 22:5, n-3 | 0 | g |
| C 22:6, n-3 | 0.84 | g |
| Other fatty acids | 0 | g |
| Sums lipids | ||
| Sum saturated | 0.56 | g |
| Sum monounsaturated | 0.653 | g |
| Sum polyunsaturated | 1.31 | g |
| Sum n-3 fatty acids | 1.21 | g |
| Sum n-6 fatty acids | 0.093 | g |
| Trans fatty acids | 0 | g |