Fruit juice, mixed, sweetened, concentrated - Nutrition data & facts, nutritional informationHome » Fruit and fruit products » Fruit nectar and juice

Fruit juice, mixed, sweetened, concentrated

Energy DistributionEnergy Distribution
% of total food energy
   Protein, total0.5 %
   Fat, total0 %
   Carbohydrate, total99.5 %
   Alcohol0 %
Refuse: 0%

Content per 100 grams
Energy717kJ
Protein, total0.2g
   total-N0g
Fat, total0g
   saturated fatty acids0g
   monounsaturated fatty acids0g
   polyunsaturated fatty acids0g
Carbohydrate, total42g
   carbohydrate, available42g
   added sugar41.4g
   dietary fibre0g
Alcohol0g
Ash0.2g
Moisture56.2g

Vitamins
Vitamin A0RE
   retinol0μg
Vitamin D0μg
Vitamin E0.4aTE
Vitamin B1, thiamin0.006mg
Vitamin B2, riboflavin0.015mg
Niacin equivalents0.2NE
   niacin0.2mg
Vitamin B60.02mg
Folates3μg
Vitamin B120μg
Vitamin C6mg

Minerals
Sodium, Na3mg
Potassium, K132mg
Calcium, Ca9mg
Magnesium, Mg10mg
Phosphorus, P11mg
Iron, Fe0.35mg
Zinc, Zn0.05mg
Iodine, I1.3μg
Chromium, Cr0.6μg
Selenium, Se0.15μg
Nickel, Ni10μg

Carbohydrates
All sugars, total40g

Lipids
Trans fatty acids0g

Cholesterol
Cholesterol0mg

© The Food Composition Databank v7.01. Department of Nutrition, The National Food Institute, Technical University of Denmark,
ID: 0390