Meat balls, frozen - Nutrition data & facts, nutritional informationHome » Mixed foods » Other mixed foods

Meat balls, frozen

Energy DistributionEnergy Distribution
% of total food energy
   Protein, total25.9 %
   Fat, total51.9 %
   Carbohydrate, total22.2 %
   Alcohol0 %
Refuse: 0%

Content per 100 grams
Energy679kJ
Protein, total10.5g
   total-N1.7g
Fat, total9.4g
Carbohydrate, total9g
   carbohydrate, available9g
   added sugar0g
   dietary fibre0g
Alcohol0g
Ash4.1g
Moisture67g

Vitamins
Vitamin A0RE
   retinol0μg
   ß-carotene0μg
Vitamin K0μg
Vitamin C0mg

Minerals
Sodium, Na590mg
Potassium, K140mg
Calcium, Ca21.5mg
Magnesium, Mg19.5mg
Iron, Fe1.25mg
Copper, Cu0.074mg
Zinc, Zn1.3mg
Nickel, Ni18μg

Carbohydrates
All sugars, total0g

Lipids
Cholesterol37mg

© The Food Composition Databank v7.01. Department of Nutrition, The National Food Institute, Technical University of Denmark,
ID: 0394