Turkey, minced, raw - Nutrition data & facts, nutritional informationHome » Poultry and poultry products » Hen

Turkey, minced, raw

Meleagris gallopavo
Energy DistributionEnergy Distribution
% of total food energy
   Protein, total60.1 %
   Fat, total39.9 %
   Carbohydrate, total0 %
   Alcohol0 %
Refuse: 0%

Content per 100 grams
Energy622kJ
Protein, total22.2g
   total-N3.6g
Fat, total6.6g
Carbohydrate, total0g
   carbohydrate, available0g
   added sugar0g
   dietary fibre0g
Alcohol0g
Ash1.1g
Moisture71.2g

Vitamins
Vitamin A20.3RE
   retinol20.3μg
Vitamin E0.15aTE
Vitamin B1, thiamin0.072mg
Vitamin B2, riboflavin0.156mg
Niacin equivalents8NE
   niacin8mg
Vitamin B60.4mg
Pantothenic Acid0.88mg
Biotin2μg
Folates26μg
Vitamin B121.6μg

Minerals
Sodium, Na60mg
Potassium, K348mg
Calcium, Ca7.2mg
Magnesium, Mg25.1mg
Phosphorus, P221mg
Iron, Fe0.76mg
Copper, Cu0.061mg
Zinc, Zn1.8mg
Manganese, Mn0.011mg

Carbohydrates
Cholesterol67mg

© The Food Composition Databank v7.01. Department of Nutrition, The National Food Institute, Technical University of Denmark,
ID: 1346