Gherkin cucumber, raw - Nutrition data & facts, nutritional informationHome » Vegetables and vegetable products » Fruiting vegetables

Gherkin cucumber, raw

Cucumis sativus L.
Energy DistributionEnergy Distribution
% of total food energy
   Protein, total24.9 %
   Fat, total4.6 %
   Carbohydrate, total70.5 %
   Alcohol0 %
Refuse: 0%

Content per 100 grams
Energy70kJ
Protein, total1.2g
   total-N0.2g
Fat, total0.1g
Carbohydrate, total3.4g
   carbohydrate, available2.1g
   dietary fibre1.3g
Alcohol0g
Ash0.7g
Moisture94.6g

Vitamins
Calcium, Ca32mg
Phosphorus, P39.7mg

© The Food Composition Databank v7.01. Department of Nutrition, The National Food Institute, Technical University of Denmark,
ID: 1269